Easiest Way to Cook Delicious Chicken and Peas Croquettes

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Chicken and Peas Croquettes.

Chicken and Peas Croquettes You can cook Chicken and Peas Croquettes using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken and Peas Croquettes

  1. Prepare 245 g of Chicken breast.
  2. You need 100 g of Grana Padano PDO.
  3. It’s 80 g of Peas.
  4. Prepare 2 of Eggs.
  5. Prepare 3 of Spring Thyme.
  6. You need 1 of Spring Rosemary.
  7. It’s to taste of Salt.
  8. It’s to taste of Black pepper.
  9. You need of Celery.
  10. You need of for breading.
  11. Prepare 2 of Eggs.
  12. Prepare of Breadcrumbs.

Chicken and Peas Croquettes step by step

  1. Start by pouring all the vegetables and rosemary into a saucepan with plenty of cold water. As soon as the water touches the boil, add the chicken breast and let it simmer for 10-12 minutes. Then add the peas and cook for about 5 minutes..
  2. Drain the chicken, placing it on a cutting board and then drain the peas keeping them aside. Cut the breast into pieces and pour it into a blender to crumble it. Add thyme and parmesan and lightly beaten eggs.
  3. Also add the peas that you kept aside, season with salt and pepper and begin to knead gently.
  4. Get a compact dough and move on to form croquettes, just take a little dough and shape it between your hands, to obtain a loaf of about 5-6 centimeters. Gradually lay the croquettes on a tray with parchment paper.
  5. In bowl break the eggs and beat them quickly with a fork and pass it one croquette at a time. Collect it with a fork and pass it again in the breadcrumbs from time to time place your breaded croquettes in the same tray. 180 degree oven for 20 minutes.
  6. Buon Appetito!.

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