Mongolian Minced Beef.
You can have Mongolian Minced Beef using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients of Mongolian Minced Beef
- It’s of meat.
- You need 500 gr of minced beef.
- It’s 8 cloves of minced garlic.
- You need 2 tbsp of Shaoxing cooking wine.
- Prepare 1 tbsp of garlic powder.
- Prepare 1 tsp of blackpepper.
- Prepare of sauce.
- It’s 1/4 cup of soy sauce.
- It’s 1/4 cup of chicken stock.
- You need 1 tbsp of honey/sugar.
- Prepare 2 tbsp of garlic chilli sauce.
- You need 2 tbsp of corn starch.
- It’s of other.
- It’s of 1 bunch spring onion.
- Prepare 2 tbsp of cooking oil.
- Prepare 10 pcs of button mushroom (optional).
- It’s 1 pcs of Bell pepper (optional).
Mongolian Minced Beef instructions
- Mix all at meat section.
- Prepare sauce.
- Put cooking oil then cook the beef until coocked.
- Put sauce then mix well.
- Add spring onion, mushroom and pepper then mix it well.
- Serve with hot rice.
