Easiest Way to Cook Perfect Peach Melba Cake

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Peach Melba Cake.

Peach Melba Cake You can cook Peach Melba Cake using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Peach Melba Cake

  1. It’s of gluten free self raising flour.
  2. It’s of dairy free natural yoghurt.
  3. It’s of caster sugar.
  4. Prepare of eggs.
  5. It’s of vegetable oil.
  6. You need of fresh peaches diced.
  7. It’s of fresh raspberries.

Peach Melba Cake step by step

  1. Preheat the oven to 180 oC.
  2. Whisk together the dairy free yoghurt, caster sugar, eggs and vegetable oil Stir in the gluten free flour, peaches and raspberries.
  3. Spoon into a greased and lined 8" square tin Bake for 55 minutes.
  4. Remove from the tin and allow to cool completely I dusted mine with some icing sugar before serving.

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