How to Prepare Perfect Tom Yum Ramen

Tom Yum Ramen.

You can cook Tom Yum Ramen using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Tom Yum Ramen

1. Prepare of ramen (80 grams ),with seasoning(option).
2. It’s of stalk of lemongrass.
3. You need of galangal.
4. You need of kaffir lime leaves.
5. You need of lime juice.
6. Prepare of hot chilli ,crushed.
7. It’s of oil to fry.
8. Prepare of mixed seafood as needed.
9. Prepare of soy sauce.
10. It’s of garlic.
11. You need of onion, chopped.

Tom Yum Ramen instructions

1. 3 mins blanch noodles as package direction,cool in runny water..this can reduce saltyness ,set aside.
2. Prepare seasoning package in a cup,if need ,if not skip it.
3. Cut ,slice lemongrass,kaffir lime leaves,galangal ,garlic and onion,prepare seafood ,set aside.
4. Add oil in frying pan ,stir in onion and garlic until light brown.
5. Add lemongrass,galangal,kaffir lime leaves.
6. Add seafood,about 3 mins ,until everything cooked and good smell.
7. Add noodles ,in this stage add seasoning from the package (if use ) ,add soy sauce ,lime juice ,stir to mix ,heat off and serve hot ..garnish with some coriander and slices pepper :).