Easiest Way to Prepare Tasty Tom Yum Koong / Spicy And Sour Prawns Soup

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Tom Yum Koong / Spicy And Sour Prawns Soup.

Tom Yum Koong / Spicy And Sour Prawns Soup You can cook Tom Yum Koong / Spicy And Sour Prawns Soup using 14 ingredients and 2 steps. Here is how you cook that.

Ingredients of Tom Yum Koong / Spicy And Sour Prawns Soup

  1. You need of Prawns or shrimps.
  2. Prepare of Shallots / cut half.
  3. You need of as needed Lemon grass / sliced.
  4. It’s of as needed Galangal / sliced.
  5. You need of Kaffir leaves.
  6. You need of Bird eyes chilly / sliced half.
  7. You need of Fishsauce.
  8. Prepare of Lime juice.
  9. Prepare of Sugar.
  10. Prepare of Fish stock.
  11. You need of Milk / eagle brand.
  12. You need of Roasted chillies paste.
  13. It’s of Mix chopped onion spring and coriander.
  14. Prepare of Cherry tomato / cut half.

Tom Yum Koong / Spicy And Sour Prawns Soup instructions

  1. In the soup pot add fish stock, lemon grass,galangal,shallots,kafir leaves,chillies ,tomato,roasted chillies paste ,bring to boil 5 mins on medium heat until smell the fragrance of herbs.
  2. Add prawns ,cook for 1 min ,add milk – cook more 2 mins until prawns turn pink ,add fish sauce and lime juice ,stir to mix softly ,turn heat off , add spring onion and corriander leaves , serve hot , enjoy :).

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