Thai Green Curry.
You can cook Thai Green Curry using 3 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Thai Green Curry
- It’s of Thai Green Curry Paste.
- Prepare of Coconut Milk.
- It’s of Chicken.
Thai Green Curry instructions
- Marinade the chicken in the curry paste for 2 or more hours..
- Add marinaded chicken to a hot pan and cook off..
- After the chicken stops sizzling so much, add the coconut milk..
- Serve over rice..
- Alternatively, you could skewer the chicken and cook it on a barbeque or do the same with prawns..
