Soya Fried fish. So, here the Fried Fish With Soy Sauce recipe and hope you love it, like I did! Music: Spring in my step , Youtube library. Pan-fried fish with soy sauce is one of the most classic Chinese recipe to enjoy white fish.
Children would really love this recipe. Fried fish with soy sauce-one of the simplest recipes for fried fish, but super delicious especially when you drench the ginger soy sauce with steamed white rice. It is fried and seasoned using palm oil, soy sauce, chilli and sugar. how to make soya fried rice with step by step photo keep the fried soya aside. further, add fried soya and stir fry coating sauce uniformly. You can have Soya Fried fish using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Soya Fried fish
- You need 200 gm of -300gm Toman fish.
- It’s 1 of tpbs soya sauce.
- You need 1 of tbps dark sauce.
- It’s 1/2 of tpbs sesame oil.
- Prepare of Sliced ginger.
- Prepare of Chopped garlic.
- It’s 3 of tpbs oli.
- Prepare 50 ml of water.
Soya Beans Paniyaram is a delicious and healthy snack made from soy granules and a can of mixed beans. Healthy High protein Soy fritters which are shallow fried in paniyaram pan. Photo about Deep fried Snapper fish in soya fish sauce. Order your food from Soya Fried Delivery to your home or office Check full menu Safe & easy payment.
Soya Fried fish instructions
- Heat oli and pan fried the fish (3min each side) about 4 time cover with lid (bring the fish out and put aside).
- Heat oil in pan, put garlic and ginger (stir fry 1min) add in soya sauce, dark sauce, sesame oil (mix well) and add in 50ml water (mix well).
- Add in the fish and boil for 5 min (in between turn each side) ready to served.
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